Thursday, May 17, 2012

5/17

Breakfast: mashed red potatoes, paleo chili, 1/2 avocado, scoop greens Lunch: 2 chicken sausages, cup cottage cheese, green salad with carrots and goat cheese, banana Dinner: pork and sauerkraut, 1/2 avocado, Brussel sprouts, 1 sweet potato, cup Greek yogurt

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